Feed on
Posts
Comments
Contact:
admin@globalfoodfusion.com

Tag Archive 'starches'

While living in the Republic of Georgia, I was introduced to a new way of seasoning meats and vegetables–with walnuts. Eggplant, fish, chicken, pork, and beef are all dressed with absolutely delicious walnut sauce, usually accented with cinnamon and cloves. It’s a completely different experience!! Well, so I had some chicken I needed to get […]

Read Full Post »

When I was living in Madrid, my fellow foodie friend Cecilia, ever the dutiful snacky snack scout, randomly and miraculously found a great Cuban restaurant called Meson Cubano. (Note: She found this place through http://11870.com/–good for all kinds of businesses and restaurants, anywhere you are!) Although the restaurant was not far from our flats, we […]

Read Full Post »